Flip cocktail recipe

Served hot or cold, and made with a spirit or fortified wine of your choice, the Flip cocktail is as versatile a drink as they come. Containing cream, eggs and sugar, they work particularly well with dark spirits, American Whiskey especially.

Ingredients

35ml Michters US*1 Unblended American Whiskey

25ml Sweet Oloroso Sherry

5ml Sugar syrup

1 Whole egg

10ml Double cream

Glass

Coupe

How to mix

Add all ingredients to a cocktail shaker, first dry shake all ingredients, then add ice and wet shake. Finally,double strain into coupe glass.

Garnish

Grated nutmeg & dark chocolate