Cocchi Americano

Produced to the same recipe created by Giulio Cocchi in 1891, Cocchi Americano is an aromatised wine blending Moscato base and botanicals such as gentian and wormwood. It has a fruity flavour profile of bitter oranges and elderflower on the nose, followed by tropical notes of mango, pineapple and papaya and is the perfect balance between bitter and sweet. Cocchi Americano is best enjoyed in a Classic Spritz: pour 50ml Cocchi Americano over ice and top with soda, garnish with an orange peel.